Full-bodied Shiraz warms up Grande Provence Wine & Dine Collaboration dinner
Nothing compares to an evening of exceptional Shiraz
expertly paired with a superb menu awaits guests at the Wine & Dine
Collaboration dinner at The Restaurant of Grande Provence Heritage Wine Estate
in Franschhoek on Friday, 31 July.
Well known Executive Chef
Darren Badenhorst has designed a four-course dinner with each dish flawlessly
matched to a signature Shiraz from the Grande Provence and fellow wineries,
Lammershoek, Hartenberg and Eagles Nest.
 |
| Executive Chef Darren Badenhorst |
His signature Asian
cuisine twist comes to the fore with Indonesian salt cured duck dim sum, served
with pickled daikon, ginger umami broth, trumpet mushrooms, citrus caviar and
vineyard sorrel paired with the Lammershoek Syrah 2010.
For the Hartenberg Gravel
Hill 2008, Chef Darren has chosen barbeque sea bass with charred baba ganoush,
spiced butternut tortellini, broccoli drizzles with garlic butter.
Juicy slow braised beef
brisket pastille, with 12 hour Shiraz sous-vide ox tongue, winter root
vegetables and smoked parsnip is a hearty counterfoil for the Eagles Nest
Shiraz 2012.
Warming up the last course
will be the Grande Provence Shiraz 2010 matched with warm vanilla, coconut and
tonka bean sago, with a touch of champagne, saffron white chocolate crème,
almonds and toasted coconut.
 |
| Yummy Sago |
The Shiraz
Wine & Dine Collaboration dinner takes place at The Restaurant at Grande
Provence on Friday,
31 July, starting at 19h00. To book your seat at R525 per
person, call 021 876 8600 or
e-mail restaurant@grandeprovence.co.
For
accommodation enquiries, phone Vera Alberts on 021 876 8600 or e-mail ownerscottage@grandeprovence.
 |
| The beautiful garden Sculpture in Grande Provence |
Be sure to diarise the
next Wine & Dine collaboration dinner dates:
21
August – Red Blends (Joostenberg,
Warwick Estate & Hermanuspietersfontein)
25
September – White Blends (De
Morgenzon, Strandveld Vineyards & Tokara)
23
October – Sauvignon Blanc (Daria,
Steenberg & Klein Constantia)
More
information about The Restaurant at Grande Provence
Located in Franschhoek, the heartland of South African wine
country, Grande Provence Heritage Wine Estate embraces true South African wine
heritage, excellent food at The Restaurant and luxury accommodation at The
Owner’s Cottage and La Provençale. Part of The Huka Retreats, Grande Provence
also offers guests The Winery, The Jonkershuis, The Gallery, The Sculpture
Garden and The Shop. For more information visitwww.grandeprovence.co.za, Facebook.com or Twitter @grande_provence.
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